Seeking an individual with three years in front of the house (FOH) full-service restaurant management experience to further escalate our team. Must be proficient in implementation, supporting and directing FOH systems and procedures, service excellence and bar supervision. Our restaurant provides a platform for growth, employee development and is a stage for exciting seasonal changes, events and more, all while serving quality food. If you are a manager with a positive outlook and looking for an opportunity to grow with our company, please send your resume! Our restaurant is located in Downtown Modesto and is open Monday through Saturday. This is an exempt salaried position and hours and work days of the week are subject to change. We are excited to meet you!
Principals only. Recruiters, please don't contact this job poster.
do NOT contact us with unsolicited services or offers